THE BLOODY MARY'S OF THE WORLD - THE ST. REGIS COLLECTION


YAN MARY

The rich tradition of The Bloody Mary continues at The St. Regis Shenzhen with the Yan Mary.

The St. Regis Shenzhen's take on the Bloody Mary draws inspiration from the bounty of the South China Sea. Its signature savory flavor is derived from the addition of sea salt, or yan in Chinese, as well as a fresh oyster, a prized staple of the traditional regional cuisine.

We invite you to browse its unique recipe and sample the same privilege at home. Cheers!

Ingredients:

  • 1 oz / 30 ML premium vodka
  • 2 oz / 60 ML tomato juice
  • Lemon juice
  • 1 pinch freshly ground black pepper
  • 1 dash soy sauce
  • 1 pinch cayenne pepper
  • 1 pinch sea salt
  • 1 celery stalk, for garnish
  • 1 shucked oyster

  • Salsa

Directions:

  1. Combine the vodka, tomato juice, 1 dash lemon juice, black pepper, soy sauce and cayenne pepper in a shaker.
  2.  
  3. Shake well and pour into an old-fashioned glass rimmed with lemon juice and sea salt and filled with ice.
  4.  
  5. Garnish with the celery stalk.
  6.  
  7. Pair with an oyster set on
a bed of salsa sprinkled with sea salt and lemon juice.

 


Astor Bar

The St. Regis Singapore Lobby Level29 Tanglin Road, Singapore 247911SG

+6565066859 Hours of Operation

Hours of Operation
Close
  • Daily: 12:00PM - 2:00AM
  • Champagne Hour (Daily): 6:30PM - 7:30PM
  • Live Jazz Pianist-Singer (Daily): 6:00PM - 1:00AM
Share
Close